Where the list sits in Norway
Every Norway entry we publish is in Oslo. A second city joins when a room there earns a position, not to round out the map.
Two ranked rooms in Norway in Oslo, with addresses, booking rules, and what to order.
Norway places 2 rooms on our current Europe ranking, all in Oslo. Every one is below with the detail that decides where you actually go: the city and district, the booking rule, what a visit costs, and the serves worth ordering.
Every Norway entry we publish is in Oslo. A second city joins when a room there earns a position, not to round out the map.
Himkok (Oslo) at No.4 and Svanen (Oslo) at No.15, on the current Europe list. Ranks are national only in the sense that they are earned against the whole Europe field, so a smaller city can outrank a bigger one.
Of the 2 rooms in Norway, 1 takes walk-ins. Every profile carries the phone, website, and reservation rule we last confirmed with the room. For a sense of spend, Himkok lists about $18 per cocktail.
Each of these 2 rooms holds a position on our Europe ranking for the current season. Editors visit unannounced, more than once where a room has changed hands or rewritten its menu, and score on drinks, hospitality, consistency, and sense of place. We take no fee for inclusion, so nothing on this page can be bought. When a room in Norway loses its position, the profile stays up and the rank comes off.
Cities, booking windows, and how the ranking works.
Himkok in Oslo, at No.4 on our Europe ranking for the current season. The profile lists its address, hours, reservation rule, and the serves it is known for.
Two rooms in Oslo, all holding a position on the current Europe list. A room joins when it earns a place on merit, so the count moves with the scene rather than filling a national quota.
Of the 2 rooms in Norway, 1 takes walk-ins. Each profile carries the rule we last confirmed with the room, so check it before you travel rather than on the night.
Tell our editorial desk about a room we should visit next season. Send the city, the bar, and what makes it worth the trip.